Machine for cutting bakery products model ХРД-3 (video ХРД-3).
Purpose and operating conditions of the model ХРД-3:
The machine is intended for cutting or partial cutting of bakery products of various sizes. Simple design, minimal setup and high performance make the machine an indispensable helper.
Operating conditions: exterior temperature 15...30°С; relative humidity of the outside air, not more than 80%.
Main technical characteristics of the model ХРД-3
|Maximum performance for rolls||up to 8000 pc/hour*|
|Overall dimensions of the products to be cut||– width, not more than||110 mm|
|– height maximum||50 mm|
|Delivery speed of products||135 mm/sec|
|Vertical movement of the conveyor||20 mm|
|Power source: power grid, three-phase||380 В, 50 Hz|
|Power delivered||1,35 kW|
|Overall dimensions||– width||520 mm|
|– height||1080 mm|
|– length||1300 mm|
|Mass, not more than||150 kg|
* - this data depends on the operating mode of the equipment.